La pentola delle Meraviglie                      

                                                                                                   

	The cooking school La Pentola delle Meraviglie has been founded on March 16th 2003 in Florence. Barbara Desderi, teacher and founder of the school, is a sommelier and expert in cooking, baking and making deserts. The school organize private and group cooking classes in Florence or in a country home close to Greve in Chianti. The class in town can include a visit to S.Ambrogio market or not. All the cooking classes are hands-on lessons and are followed by a lunch with the dishes prepared during the class with wine. The experience in the country home is in a real Tuscan atmosphere encircled by olive trees and vineyards where is also possible to rent a room to make unforgettable your holiday!
	Some pictures of the school
	L.